Ghormeh Sabzi Stew Canned 500g

Description

Ghormeh sabzi is Iran’s most beloved stew — a rich blend of sautéed herbs, kidney beans, and tender meat in a deeply savory sauce. This ready-to-eat 500g can brings the authentic slow-cooked flavor to your table in minutes.

Just heat and serve over steamed rice for a genuine homestyle Persian dinner, no hours of prep required.

Goaldees ships authentic ghormeh sabzi, fast nationwide across the US.

Also known as: قورمه سبزی (Farsi) · قورمه سبزي (Arabic)

Frequently Asked Questions

Is this stew ready to eat?

Yes, just heat and serve over rice for a genuine homestyle Persian dinner.

What is ghormeh sabzi made of?

Ghormeh sabzi is a rich Persian stew made with sautéed herbs, kidney beans, and tender meat in a deeply savory sauce.

How should I heat this canned stew?

Heat on the stovetop or in the microwave until warmed through, then serve over steamed rice.

Temporarily out of stock. Both the canned stew and the ghormeh sabzi herb blend are out at the moment, so there is no direct swap. Other ready-to-heat Persian stews are in stock now — fessenjan and baghala ghatogh — and the canned foods category lists ghormeh sabzi again as soon as it returns.