Eggplant Meal (Kashk-o-Bademjan) 1LB (500g)

Description

Kashk-o-bademjan is one of Persia’s most iconic dishes — sautéed eggplant topped with tangy kashk, mint, and sometimes walnuts. This ready-to-eat can delivers that authentic combination without the prep work.

Serve warm with fresh bread as an appetizer or side, garnished with a bit of mint oil if you have it on hand.

Goaldees ships authentic kashk-o-bademjan, fast nationwide across the US.

Also known as: کشک و بادمجان (Farsi) · كشك وباذنجان (Arabic)

Frequently Asked Questions

What is kashk-o-bademjan?

Kashk-o-bademjan is a classic Persian dish of fried or sautéed eggplant topped with kashk (tangy fermented dairy), garlic, and mint, often garnished with walnuts.

How should I serve this dish?

Serve it warm as an appetizer or side with fresh flatbread for scooping, traditionally garnished with a drizzle of mint oil.

Does this contain dairy?

Yes — kashk-o-bademjan contains kashk, a fermented dairy product, as a core ingredient.