Khoban Kashk 500g

Description

Khoban kashk brings the same rich, tangy fermented dairy tradition to your kitchen under a trusted name Persian cooks recognize. This 500g liquid kashk is ready to use straight from the jar, prized for its authentic sour depth.

Drizzle it over kashk-e bademjan, stir into ash-e reshteh, or use it as a finishing touch on any dish that calls for genuine Persian kashk.

Goaldees delivers authentic Khoban kashk, shipped fresh nationwide across the US.

Also known as: کشک خوبان (Farsi) · كشك خوبان (Arabic)

Frequently Asked Questions

What is kashk used for in Persian cooking?

Kashk is a fermented dairy product used as a tangy topping or ingredient in dishes like kashk-e bademjan (eggplant with kashk) and ash-e reshteh (herb and noodle soup), adding a rich, sour depth of flavor.

Is this kashk ready to use, or does it need preparation?

This liquid kashk is ready to use straight from the jar — just shake well and drizzle or stir it directly into your dish.

How should I store kashk after opening?

Refrigerate after opening and use within a few weeks for the best flavor.